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Thermal manipulation modifies embryonic growth, hepatic free amino acid concentrations, and hatching performance in layer-type chicks

Nov 29,2022READ MORE    

Study on the Interaction between Four Typical Carotenoids and Human Gut Microflora Using an in Vitro Fermentation Model

Nov 29,2022READ MORE    

Two online academic workshops held by Institute of Agricultural Resources and Environment and its overseas partners

Nov 29,2022READ MORE    

A new resistance gene for rice black-streaked dwarf disease discovered by JAAS

Nov 25,2022READ MORE    

Prof. Daesub Song from Seoul National University invited for online academic exchanges

Nov 25,2022READ MORE    

Enhanced anaerobic digestion for degradation of swine wastewater through a Fe/Ni-MOF modified microbial electrolysis cell

Nov 21,2022READ MORE    


To deliver exceptional solutions through innovative technology for a more prosperous and sustainable future in agriculture

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5 Divisions

Well-established disciplines

700+ Researchers

Senior research team

1,200+ Annual publications

Recognized excellence in research

On-campus Institutes

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Institute of Food Crops

Institute of Industrial Crops

Institute of Vegetable Crops

Institute of Pomology

Institute of Germplasm Resources and Biotechnology

Institute of Plant Protection

Institute of Animal Science

Institute of Veterinary Medicine

Institute of Veterinary Immunology and Engineering

Institute of Agricultural Resources and Environment

Institute of Food Safety and Nutrition

Institute of Agro-product Processing

Institute of Agricultural Facilities and Equipment

Institute of Agricultural Information

Institute of Leisure Agriculture

Institute of Agricultural Economics and Development

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